Who's going to jar your wild honey now, Bushwick?
An important list of important restaurants.
Plus, timpanos from Left Bank, happy hour at Swine, Louro celebrates Kerouac, and more in today's leftovers.
"I posted a picture of Roberta's pizza on my Instagram, and my friend wrote 'stop eating pizza' because I had already had pizza twice the week before in Japan."
A reporter tests the lines at some of the city's busiest no-reservation restaurants.
The smaller, more willfully obscure the restaurant, the more people will be clamoring to get in.
"We'll go on cereal binges and get a lot of cereal and then not have any for a really long time. When we have it, I'll eat, like, five bowls a day."
And it's hidden behind Roberta's.
"And how did the ground zero of the Brooklyn food explosion land in my neighborhood? I swear, if I can't walk or bike to it, I pretty much don't go."