Playa Looks Into John Sedlar's Past with Retrospective Menu
The chef is preparing a five-course menu that follows his career from his teenage years to his current projects.
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John Sedlar Celebrated in The L.A. Times
The chef gets due credit for his early innovations and for staging the rare chef comeback.
Gold Goes Nostalgic Over Saint Estephe; Virbila Drinks in Ombra
The critic takes us on a trip back to the eighties, where even then, you could tell John Sedlar was on the cusp of great things.
The Return of John Rivera Sedlar's Saint Estephe
Looking at his 30-year-old menu, it's clear the king of modern Latin cooking always had vision and an obsession with the artistry of the plate.
John Sedlar's Saint Estèphe Will be Reanimated at Rivera Next Month
The arts-obsessed chef will pay homage to his influential, departed restaurant 30 years after its opening.
Sedlar Tackles Animal's Truffles and Chili from Chasen's
The chef is telling the history of L.A. cuisine through this short menu of greatest local hits.