Sprinkles on the Upper East Side; Appetizing Shop for Carroll Gardens
Plus: a pig roast in Harlem, and more, in our daily roundup of neighborhood news.
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First Look at the New Veritas, Reopening Its Wine Cellar Tomorrow
A look at the redesign as well as new chef Sam Hazen's menus.
Sam Hazen Will Give Veritas a Makeover, But Keep the Wine List
The former Tao chef will de-Frenchify the wine temple.
First Look at Lucy’s Mexican Cantina, Bringing a Rooftop Beach to Midtown
Sam Hazen, former executive chef of Tao, does Mexican.
Todd English Rumored to Be Teaming With Jon B
Are the two planning a restaurant for West 21st Street?
Todd English to Pastis: Won’t You Be My Neighbor?
Todd English and Sam Hazen have their eye on a 16,000-square-foot building in the meatpacking district.
The Great Memorial Day Chef Massacre of 2008
No less than five chefs lost their jobs in recent days.
East Village Brunch Favorite Closes; First Word on Brooklyn's Latest Beer Hall
Check out Bouchon Bakery's bread benefit and Astoria's new coffeehouse and bar, in today's neighborhood food news.