Brian Malarkey Plans Gingham and Gabardine
No, San Diego's favorite Top Chef hasn't run out of fabrics to name restaurants out of yet.
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Kaysen, Keane, and Cimarusti Cooking with William Bradley To Benefit Bocuse
Get ready for the Michelin stars to collide over six courses at Addison.
Simon Dolinky Leaves Blvd 16 to Open SaltBox in San Diego
The super sustainable chef is now running a gastropub, with Pegu Club's Erin Williams on cocktail duty.
Mozza Mulls Expansion to Downtown San Diego
The restaurant has worked out a tentative deal at Downtown San Diego's old police headquarters.
Freebird's Must Be Traveling On to Redondo Beach
This will be The South Bay's first location of the big burrito slingers and L.A.'s third.
Which Celebrities Are Bad Tippers; Behold The Pyschic Fortune Cookie
Jeremy Piven doesn't surprise us, but Sean Penn?!
Food Network Debuts Crave August 29th With Riveria Editor Troy Johnson
It's basically another road trip show, but perhaps with a sicker sense of humor.
Ben Bailly Bails Fraiche; Red Medicine Throws Out Lunch Service
The former Petrossian chef goes into catering, though we can't imagine he won't return to restaurants.
San Diego's Sammy's Woodfired Pizza Opens in El Segundo
The chain has a huge selection of gluten-free, vegan, and vegetarian offerings, but we're going straight for the mini duck tacos.
What to Eat This Summer at Addison
Chef William Bradley has quickly racked up accolades and awards for the five-year-old restaurant.
Brian Malarkey Cleans Up in San Diego's Best Restaurants Issue
Addison and Truluck's get their deserved nods, while the Top Chef vet's restaurant Seersucker racks up some important votes of its own.
Pierre Gornes Steps Up To Fill Achambault's Shoes At The Andaz
The former Andaz sous chef is also from Southwest France, making him the closest approximation to Archambault at the moment.
Sewing Needle Found in Chili's Ribs; How to Drink Pigeon Milk
In other news, Pepsi and Jamba Juice have both gone very green.
Top Chef Brian Malarkey Plans 2nd San Diego Project
The "social dining experience" will have an Asian cowboy theme!
Another Gourmet Burger Biz Hitting L.A., This One From San Diego
San Diego's Burger Lounge is looking for space in West Hollywood.
Gabriel Morales Resurfaces at Loews Coronado
The former Provecho chef takes a new gig down south serving California coastal cuisine.
Spencer Johnston Named Exec Chef at The Wine Cask
Johnston comes from San Diego's the Pearl, but is a Central Coast native with the locavore knowledge to match.
L.A.'s Beer Culture Catches Up With Golden State Peers
L.A. is the meat in the middle of San Diego and San Francisco's beer-loving bread.
Chef Todd Allison Leaves Checkers for San Diego's Anthology
The chef, while extremely talented, was simply in the wrong place to attract diners.
Off-Shore Drinking Ban Considered in San Diego; Sports Concessions Riddled with Health Violations
The end of "Floatopia" might be drawing near, while eating at the game poses health risks.