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‘san lucas mexican pizza’

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Posted 1/12/12 on Grub Street Phl
The Other Critics

Sbraga Is ‘What Modern American Food Is Supposed to Be’; ‘Winning Dishes’ Highlight Dinner at McCrossen’s Tavern

Rounding up the region's restaurant reviews.

Filed Under: brian freedman, mccrossen's tavern, philly phoodie, phyllis stein novack, san lucas mexican pizza, sbraga, the other critics, top chef

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