Market & Rye, from Chef Ryan Scott, Opens Today
Scott is planning to open an even bigger version soon in Potrero Hill.
Scott is planning to open an even bigger version soon in Potrero Hill.
The place opens at 68 West Portal Avenue next week, with another location to follow in the Potrero.
It's called a torta de tamal, and yes, that's a lot of carbs.
Ike's is also doing a copycat fried-chicken sandwich from Bakesale Betty, which they're calling The Bakesale.
The Melt's third and latest location to open, at 345 Spear Street, is doing this same opening promotion.
The deli formerly known as Gunz & Bunz (24th and Folsom), which got some neighborhood folk in the Mission somewhat humorlessly up-in-arms over the name, has been evicted. Mission Local reports on the eviction notice, and we'd note that this...
It's their fourth birthday today!
The Foghorn Leghorn has Point Reyes blue and chicken.
They're also opening another one in Palo Alto.
The neighbors complained. Wtvr.
The place appears to have been open a while, but the Yelpers are too scared to go in, and so are we.
They pump out about five of those fried chicken sandwiches per minute.
He keeps name-checking Subway, and today names their Italian sub as one of this three favorite dishes in town. Does he think no one finds this fishy?
Or, there's the convection oven method, used by American Grilled Cheese Kitchen.
The first of 500 nationwide locations opens at 115 New Montgomery next week.
They may be open as early as Thursday night.