Changes Afoot at Gitane, As Well as New Co-Chef Patrick Kelly
Batson's husband, Kelly, will help usher in a new Andalusian theme to the menu.
Grub Street
All Grub Street San Francisco Posts Tagged:
‘chef shuffle’
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Chefs Change Again at Radius; Underground Market Gets Revived; and More
SoMa: There's been another chef shuffle at Radius, where chef de cuisine Peter Cham, who's been there since the opening, is replacing current exec Chris Geremia. [SFoodie] Mission: The Underground Market lives! A year after being shut down by the...
Dottie’s Might Move!; Osteria Stellina Gets a New Chef
Dottie's True Blue Cafe faces some landlord wrangling.
Actually Hyde Away’s Delayed Again, Los Cotrachos Comes to Excelsior, and More
Also, there's a Japan benefit at the Burritt Room April 5 featuring Japanese whiskey.
Changes Afoot at Coi and Bottega
Bottega's added a new private dining area and a new pasta kitchen; Coi is expanding their dining room and doing away with the lounge menu.
Eleven O One Coming to the Polk, Beachside Comes to Outer Sunset, Free Drinks at Bar Basic, and More
Also, Chez TJ has a new chef.
Radius Parts Ways With Chef Over Creative Differences, Hires Former Magnolia Chef
New chef Matt Kerley will do a more San Francisco-inspired, less Frenchy menu.
New Bar Tartine Chef Nick Balla Sends Us Some Picture Postcards From Europe
See a slideshow from the chef's journey through Copenhagen and Budapest.
Scott Howard Out as Consulting Chef at Five as Hotel Shattuck Rings In 100 Years
Also, we have a 1917 menu from the place when dinner cost a dollar.
Jeremy Fox and Tyler Florence Part Ways After Five Months
The famed TV chef lets go of the iconoclast young chef.
Beautifull! Comes to the Castro, a Cibo Per Strada Dinner, and More
Also, Jon's Street Eats is no more.
Chez TJ Loses Another Chef
The little Mountain View eatery has been a launchpad for a number of big names.
Bullitt/Tonic Boys Take Bissap Baobab, Adesso Does Sandwiches, and More
Also, Paul Einbund has left as wine director for Charles Phan's restaurants.
Bambuddha Lounge Replacement Gets a Chef, Opening Date
The new 'edgy gastro-lounge' moving into the Phoenix, with a rock-and-roll theme, is aiming for an April 15 opening.
Bar Tartine Will Veer Toward Eastern Europe Under Chef Nick Balla
It seems one of the hottest cuisines in San Francisco for 2011 is Eastern European, what with Bar Bambino going in that direction (the root cuisines of Italian being Hungarian, Slovenian, etc.); the opening of Leopold's this week; and now...
What to Eat on David Bazirgan’s New Menu at Fifth Floor
There's been another chef shuffle at Fifth Floor, and with the new guy comes a new menu.