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The Journal Thinks S.F. Just Discovered Comfort Food
In a trend piece in the Journal today about San Francisco's restaurant scene, we learn that several newish restaurants around town are "courting diners with less expensive dishes and comfort food, a way of reminding people of easier times." The...
Bon App Salutes Barbacco, Too
In addition to crowning Frances, once again, as one of the best new restaurants in the nation today, Bon Appétit also gives props to Barbacco's fried, sausage-stuffed green olives in a roundup of Best Bar Snacks. [Bon App, Recipe]...
iPads Replace Guest List Clipboards; How Wall Street Starved Millions
• Here we go... first the iPad wine list at Barbacco, now the Boom Boom Room at the Standard in NY has replaced the guest list clipboard with an iPad. [Eater NY] • The big fight over decertifying the workers'...
Check Out the iPad-Powered Wine List at Barbacco
There's now an app for your restaurant's wine list.
Suriya Thai Owner Nabbed for Tax Fraud; Plastic Corks Are Where It’s At
• Suriya Thai owner indicted on tax fraud charges. The restaurant's SoMa incarnation may not be long for this world. [SF Weekly] • Barbacco, Ristobar, and everyone else who's gotten on the meatball bandwagon. [Chron] • Gary Danko drops frog...
Bauer *Hates* Farmstead; Patti U. Loves the ‘Many Tastes’ at Barbacco
Michael Bauer isn't a frequent hater of restaurants, and his penchant for finding the good qualities in many an eatery earned him the moniker "Mikey Two Stars" over at Eater. So it always seems like one should sit up and...
Reidinger Loves the Fresh Pretzels at Urban Tavern; Kauffman’s a Little Lukewarm About Barbacco
Reidinger's a big fan of Urban Tavern, but Kauffman's hard on the service at Barbacco.
Bauer Digs Into the Small Plates at Barbacco; Gold Takes a Crack at Bruno’s
Bauer loves the small plates and the prices at Barbacco; Amanda Gold likes the nouveau Southern at Bruno's a lot.
Bauer Says Yes to Boot & Shoe Service; Patti U. *Hearts* the Heartfelt Fare at Hakka
• Right on schedule, and in keeping with his enduring, passionate love for pizza, Michael Bauer files his review of Oakland's Boot and Shoe Service, the spinoff of Charlie Hallowell's successful Pizzaiolo. He says the food, to which he gives...
Barbacco Gets Liquor License, Opens for Dinner Tomorrow
After much anticipation and a dry, lunch-only opening, Barbacco is officially set to unveil their 100-item-long list of wines by the glass, as well as their bar menu, tomorrow night, Wednesday, January 20th. Make your reservations at their fancy new...
Barbacco Only Open for Lunch, Sans Wine; Kooky NYC Group Follows Caveman Diet
• Correction: Barbacco will not be making use of those many hundreds of wine glasses just yet; they're only open for lunch, starting today, until the liquor license arrives. [SFoodie, Thrillist] • The Chron delves into chef Michael Psilakis' "personal...
Barbacco Debuts Monday; Jamie Oliver Coaxes Confession of a £4m Heist
Major wine bar to open sooner than expected; Kauffman enters the picture; free beer at Gracias Madre; Jamie Oliver gets an apprentice to confess to a huge crime.
Delayed Barbacco to Open Shortly, Complete With Liquor License
With 100 wines by the glass, the wine-centric little sister to Perbacco looks ready for a January opening.
Barbacco Wine Bar to Open Dry
Despite a delay in the liquor license, the Perbacco team is forging ahead with their wine bar.