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Boxing Room Launches Brunch
And speaking of Boxing Room (Gough and Grove), the restaurant announced today that this will be the inaugural weekend for their brunch, starting Saturday the 19th and continuing on Sunday, starting at 11 a.m. (no cutoff hour has yet been...
Mr. Bauer Isn’t So Disappointed in 2011 After All, Teases His Annual Best-Of
Cotogna will definitely be on there, despite opening in late 2010. Locanda, probably not.
Twenty New Bites to Try Right Now in San Francisco
Check out a flurry of new dishes around town that just might become your new addictions.
Bauer Promotes Sons & Daughters to Three Stars; Unterman Lauds Criolla Kitchen
Also, Reidinger weighs in on Boxing Room.
Reidinger Takes a Crack at Bluestem Brasserie; Kauffman Applauds Boxing Room
Paul Reidinger is uncharacteristically quick to make it to the new Bluestem Brasserie, and he finds himself in agreement with Bauer on at least one thing: It's all about pastry chef James Ormsby's desserts. While he finds the halibut pretty...
Bauer Updates Murray Circle, Calls It ‘Retro and Wonderful’; Unterman Checks Out Boxing Room
Patty calls Boxing Room "ebullient."
Michael Bauer Kind of Likes Boxing Room, Also Tours Carmel and Monterey
He's made at least one trip to Restaurant 1833 in Monterey!
Reminder: Boxing Room Opens Tonight
Boxing Room (399 Grove Street), the New Orleans restaurant from chef Justin Simoneaux in the old Citizen Cake spot debuts to the public tonight at five. See the menu here and check out our slideshow here if you haven't already....
First Look Inside Boxing Room, Opening June 16
The Absinthe offshoot looks very little like it used to, when it was Citizen Cake.
Bauer Deems Paragon Two Stars, Boxing Room Website Goes Live, and More
SoMa: Michael Bauer gives Paragon an overall two stars, deeming some of the food "surprisingly good", but claiming the dining experience is "all derailed by the service". [Chron] Hayes Valley: Prior to its upcoming opening, Boxing Room's website goes live...
What to Eat at Boxing Room, Opening in a Few Weeks
See the full menu at the new Creole place coming to Hayes Valley.
Boxing Room Set for Mid-May Debut
The New Orleans-inspired restaurant in the former Citizen Cake space is on schedule.
Simoneaux and Corbett Aim to Bring Real New Orleans Flavors to S.F. at Boxing Room
The chef and pastry chef at the upcoming Absinthe offshoot discuss their menu plans.
Where to Eat for Mardi Gras in San Francisco (and the East Bay)
From the Front Porch to Town Hall, our selection of places to ring in Fat Tuesday.
Flying Pig Bistro Comes to the Mission, Pasión Has a Menu, and More
Mission: South Side Cafe (433 South Van Ness) appears to be closing, and in its place will be something called Flying Pig Bistro, which has Russian ownership. [Grub Street] Hayes Valley: Chef Justin Simoneaux and the Absinthe folks are hosting...
