Slocombe vs. Slobrushe: The Twitter Chuckle Fest Goes On
Elvis (the fat years): "Banana ice cream and Bacon Peanut Brittle -- Get yourself a hunka-hunka frozen fun."
Grub Street
All Grub Street San Francisco Posts Tagged:
‘culinary twitterings’
- All Blogs (57)
- Bos (0)
- Chi (0)
- LA (0)
- NYC (0)
- Phl (0)
- SF (57)
Showing 41-57 of 57 posts
- < Prev
- Next >
Most Chefs’ Twitter Feeds Are Boring; Hooters Targets Fantasy Footballers
• There are hundreds of chefs and food writers on Twitter, but most of their feeds are dull. [Time] Also, Bauer discovers that there are chefs on Twitter, and compares their followings. [Between Meals] • Food Gal enjoys a chef's...
BREAKING: Local Michelin Inspector Is Ugly
"Am I out of line here? Servers that [sic] gawk @ other attractive patrons while taking my order agitate me. I may be ugly, but I USUALLY tip well." — Our anonymous, cheeky local Michelin inspector, tweeting about his experience...
Today in Cocktail Comedy: The Tipsy Tarmac
Ruth Bourdain offers up a cocktail recipe for what we hope will be an ongoing series.
Thomas Keller Gets Dunked for Charity
The celebrated chef is not above a little public humiliation for a good cause.
Coi Closes For Brief Remodel
Via Daniel Patterson's Twitter today we learn that Coi is closed for a summer break this week. They're doing a quick remodel in the dining room that a rep says will make the space "a bit lighter both literally and...
Russell Jackson Tells Bauer ‘F U, Come Again’
We'd recommend that Chef Jackson try not to get so Twitter-defensive.
Recapping Sunset Mag’s Celebration Fest; Ruth Bourdain Admits He/She Is a Food Writer
• A roundup of photos from Sunset's Celebration weekend in Menlo Park. [Foodhoe] • Despite his well-documented hatred of cupcake mania, Anthony Bourdain does enjoy a red velvet cupcake. [NYP] • Cesalee and Ryan Farr of 4505 Meats are trying...
Richie Nakano Rises From the Ashes of a Social Media Firestorm
The Hapa Ramen chef, who's still planning to open a permanent restaurant, describes his pop-up nightmare.
The Dish on Dishes Gets Dishier Every Day
"I feel like food journalism is just like US Weekly sometimes." — Liberty Huang, a.k.a. @CousinCoug and co-founder of Boobs4Food. [via @LineCook]...
Richie Nakano Defends Himself Against Aggressive Yelper
After she pushes him too far, Nakano ultimately tells her to fuck off.
Pim and Kauffman Have a Twitter Fight
Lieber vs. Forgione in NY inspires Kauffman and Pim to debate whether the critic crossed the line with the chef.
Local Michelin Inspector Is Kind of a Snarky Twitterer
"Great meal at Quattro -- but annoyed they tried to pass off penne lisce as pizzoccheri."
Jasper Slobrushe Mocks Humphry Slocombe, One Tweet at a Time
A new, anonymous twitterer is skewering the flavors (and the preciousness) of Humphry Slocombe's tweets.