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All Grub Street San Francisco Posts Tagged:

‘cyrus (sf)’

  • All Blogs (17)
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Showing 1-17 of 17 posts
  • Posted 1/10/11 on Grub Street SF
  • Photo Plates
A Ten-Course Meal at Cyrus, Illustrated

A Ten-Course Meal at Cyrus, Illustrated

See a complete slideshow of this decadent meal in Northern California, courtesy of Bunrab.

Filed Under: bunrabs, cyrus (sf), photo plates, slideshow
  • Posted 12/21/10 on Grub Street SF
  • Lists
SFoodie Selects the Ten Best Vegan Dishes, So We Don’t Have To

SFoodie Selects the Ten Best Vegan Dishes, So We Don’t Have To

Including the vegan tasting menu at Cyrus!

Filed Under: ananda fuara, cyrus (sf), donut farm, lists, sfoodie, vegans
  • Posted 12/2/10 on Grub Street SF
  • Chef Shuffle
More End-of-Year Chef Moves at Nombe, Redd

More End-of-Year Chef Moves at Nombe, Redd

Tis the season of chef shuffles.

Filed Under: chef shuffle, cyrus (sf), nick balla, nicole plue, nombe, redd
  • Posted 11/18/10 on Grub Street SF
  • Beef
Cyrus Eviction Thing Just a Big ‘Misunderstanding’

Cyrus Eviction Thing Just a Big ‘Misunderstanding’

Whatever funny business is or isn't happening with new hotel owners Bill Foley and David Fink and that letter they sent to Cyrus last Friday, they're now playing it off as just a misunderstanding. Fink tells the Scoop, "The hotel...

Filed Under: beef, cyrus (sf)
  • Posted 11/15/10 on Grub Street SF
  • Beef
Cyrus Possibly Getting Evicted?

Cyrus Possibly Getting Evicted?

The team is fighting it, but the new landlords seem to want them out.

Filed Under: beef, cyrus (sf), douglas keane, endangered, nick peyton
  • Posted 10/26/10 on Grub Street SF
  • Lists
Michelin 2011 Guide Released: Meadowood Rises to Three Stars, Chez Panisse Dissed

Michelin 2011 Guide Released: Meadowood Rises to Three Stars, Chez Panisse Dissed

The Bay Area is abuzz with its new three-star promotion.

Filed Under: chez panisse, coi, cyrus (sf), frances, lists, manresa, meadowood, michelin guide, saison, spruce
  • Posted 9/21/10 on Grub Street SF
  • Lists
Gary Danko Tops Zagat Survey For Seventh Year Running

Gary Danko Tops Zagat Survey For Seventh Year Running

Since 2005, Gary Danko has been #1 in the eyes of Zagat readers.

Filed Under: boulevard, chez panisse, cyrus (sf), gary danko, lists, slanted door, the french laundry, zagat
  • Posted 7/29/10 on Grub Street SF
  • Empire Building
Healdsburg Possibly to Get Two New Restaurants

Healdsburg Possibly to Get Two New Restaurants

Douglas Keane is partnering with his brother and wife to (possibly) open a steakhouse in downtown Healdsburg.

Filed Under: cena luna, cyrus (sf), douglas keane, empire building
  • Posted 6/16/10 on Grub Street SF
  • Interviews
Nick Peyton, Maître d’ at Cyrus, Knows How to Handle Drunks

Nick Peyton, Maître d’ at Cyrus, Knows How to Handle Drunks

Grub Street sits down with the famed maitre d' to discuss the lessons learned during his 40-year career in the restaurant industry.

Filed Under: battle scars, cyrus (sf), douglas keane, funnies, interviews, nick peyton
  • Posted 4/12/10 on Grub Street SF
  • Quote of the Day
Foodie Hell

Foodie Hell

"Food was great, but I was pretty much finished at 10 p.m. ...unfortunately courses kept coming til 1 a.m. (and then we had to drive home). That was the longest meal of my life, and it definitely crossed my mind...

Filed Under: between meals, cyrus (sf), funnies, michael bauer, quote of the day
  • Posted 3/22/10 on Grub Street SF
  • Slideshow
What You Missed at Pigs & Pinot in Healdsburg

What You Missed at Pigs & Pinot in Healdsburg

Our favorite dish of this very porky weekend was one of the subtlest: a Jerusalem artichoke soup from Tyler Florence, garnished with lardons.

Filed Under: bryan voltaggio, charlie palmer, cyrus (sf), dry creek general store, dry creek kitchen, foodievents, kevin gillespie, oeno-file, pigs & pinot, roland passot, slideshow, top chef alumni newsletter, tyler florence, volt, william selyem vineyards, woodenhead wines
  • Posted 2/25/10 on Grub Street SF
  • Neighborhood Watch
Roland's Bagels Shutters, Beer Pairings at Delarosa, and More

Roland's Bagels Shutters, Beer Pairings at Delarosa, and More

Lower Haight: Roland's Bagels, which is opening a second location with an attached bistro in Hayes Valley, appears to have closed their original Haight location due to a lease dispute with the landlord. The two parties are hoping to reconcile...

Filed Under: annie's bistro, asia de cuba, cyrus (sf), delarosa, jeffrey chodorow, jonathan kauffman, neighborhood watch, roland's bagels, saison, scott beattie
  • Posted 2/1/10 on Grub Street SF
  • Mediavore

Foie Gras Protesters Gather Weekly Outside Cyrus; Madonna Invests in Coconut Water

• A vegan group is doing a series of peaceful demonstrations against foie gras outside Cyrus in Healdsburg every Saturday. [Vegans Make Better Lovers via Eater] • SFBG writer explores her "What the fuck" feelings about The Residence, or as...

Filed Under: amber, burger king, cyrus (sf), madonna, mediavore, the residence, vegans
  • Posted 12/24/09 on Grub Street SF
  • Lists
Zagat Names Best New Restaurants of the Decade

Zagat Names Best New Restaurants of the Decade

From Coi to Canteen, Zagat's list of the highest rated Bay Area restaurants to open in the aughts.

Filed Under: aziza, canteen (sf), coi, cyrus (sf), denis leary, lists, manresa, michael mina, quince (sf), tartine (sf), zagat
  • Posted 12/8/09 on Grub Street SF
  • Top Chef
Top Chef Finale to Feature Cyrus and Doug Keane

Top Chef Finale to Feature Cyrus and Doug Keane

The "Las Vegas" season finishes up with a long stint in Northern California.

Filed Under: cyrus (sf), douglas keane, four seasons restaurant, jardiniere, lespinasse, restaurant gary danko, top chef
  • Posted 11/2/09 on Grub Street SF
  • Top Chef
Top Chef to Close Season in Napa

Top Chef to Close Season in Napa

The finale will take place at two Napa Valley wineries.

Filed Under: brix, chimney rock, cyrus (sf), rutherford hill, top chef
  • Posted 9/30/09 on Grub Street SF
  • Lists
What's Worth Gourmet's Money?

What's Worth Gourmet's Money?

Gourmet shares the restaurants it feels are worth the money, both on the high and low end.

Filed Under: al's good food, bakesale betty, cyrus (sf), fish & farm, flour + water, gourmet magazine, lists, the french laundry, ubuntu
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