S.F. Legend George Morrone to Pop Up at Hog & Rocks
The fine-dining chef wants to stretch his legs in a more casual setting.
The fine-dining chef wants to stretch his legs in a more casual setting.
• After George Morrone's departure, it's a little unclear who's cooking at the Cliff House. [Between Meals/SF Gate] • Contigo has been a success as much for chef-owner Brett Emerson's blog as for its food. [Boston Globe] • Alice Waters...
George Morrone leaves Sutro's at the Cliff House after nine months as a consultant, making way for Patrick Prager.