Mad Cow Update: Two Dairies Quarantined, Offspring Put Down
The calf was identified at a farm in another state, and after being euthanized was found not to have mad cow.
The calf was identified at a farm in another state, and after being euthanized was found not to have mad cow.
You can't get it from milk, don't worry, says the USDA.
The owners have a last-ditch hearing with the health department this week.
One of the two branches of Sushi Groove got in a little trouble.
You might not want to buy eggs at Produce Land on Clay Street in Chinatown.
New York State may ban shark fins, and California already has, but here's a whole new reason not to eat them.
A new bill has been proposed that would make various "cottage foods," like jams and pickles, easier to make and sell from one's kitchen.
• A 59-year-old Marin County woman recently died of mad-cow disease (Creutzfeldt-Jakob disease), and a second woman has been diagnosed with it. Cue a potential local panic. [ABC 7] Update: It's not mad-cow, but rather the non-variant form of Creutzfeldt-Jakob,...
... major cockroach problem, and stuff.
They think it was caused by tainted salad greens, but they can't be sure.
Plus: Bordeaux has done itself "irreparable damage" with its pricing this year.
Like the Underground Market, Rabins's Wild Kitchen dinners didn't have a proper permit, and the city called him on it.
Also, Tyler Florence's Rotisserie & Wine failed a health inspection.
The change in the law means restaurants must now keep $8,500 per full-time employee in reserve at all times.
The DeCosters have reached about 40 financial settlements with victims of last year's Salmonella outbreak, which numbered about 1,900 victims in total.
Also, the NYT pays tribute to Chez Panisse's menus.