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‘james syhabout’
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Following on Alan Richman, Bruce Palling Lauds S.F. Cuisine
Not to be outdone by Alan Richman, Bruce Palling takes an S.F. refresher tour.
Hawker Fare Opens For Dinner Thursday
The hours will be 5 p.m. to 9:30 p.m., Thursday through Saturday.
Step Inside and Check Out the Menu at Hawker Fare, Now Open In Oakland
See our slideshow of the newly opened Asian street food eatery on Webster Street in Oakland.
Hawker Fare Opening Tuesday in Oakland
James Syhabout's Asian street food eatery is finally on deck.
James Syhabout to Open Asian Street Food Eatery: Hawker Fare
The Commis chef and recent F&W Best New Chef is launching a southeast Asian street food restaurant in downtown Oakland.
The Year That Was: What Seventeen Local Chefs Will Remember About 2010
The new guard of chefs around town share their memories from a very eventful year.
Handicapping Le Grand Fooding’s N.Y. vs. S.F. Deathmatch
Grub Street weighs the competitors at this weekend's coast vs. coast culinary showdown.
How to Pronounce ‘Syhabout’ and Various Local Chefs’ Names
A new audio pronunciation guide from the Weekly.
San Francisco Magazine Welcomes the New Dawn of Not-Just-Farm-to-Table Chefs
James Syhabout is named Best Chef and Thomas McNaughton is named Rising Star.
James Syhabout Dish Lands Cover of Food & Wine
A recipe from Commis is featured on the cover of the newsstand edition of the July 'Food & Wine.'
Check Out the Lineup for the Le Fooding Throwdown Between NYC and S.F.
The big foodie frenzy returns to Queens this September and this time will stoke the S.F. v. NYC rivalry.
Daniel Patterson: Casual Plum to Have ‘Coi Lineage’
The notoriously "cerebral" chef talks about his upcoming casual concept in Oakland.
Syhabout Hangs Out With Appleman and Choi in NYC
Syhabout partied, and then some, while in New York for the F&W BNC fete.
James Syhabout Believes in Always Being a Commis
The one-time 'Chron' Rising Star chef receives his first major national magazine recognition.
Five Restaurants That Should Be in the Top 100 But Aren’t
If we were the ones writing this list, there are five or six more newer places that would be knocking off some of the old.
Jeremy Fox Cooks His First Non-Vegetarian Meal in Three Years
The former Ubuntu exec chef is working on a cookbook, and he'll be guest cheffing in NYC at the end of the month, and at L.A.'s Animal for a week in May.
Bauer Bestows the Big Four Stars on Meadowood; Kauffman Digs Commis
Bauer elevates Meadowood to four stars; Kauffman gives fresh praise to Commis; Reidinger kinda likes Tuba.
