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‘jennifer puccio’
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Kauffman Says Park Tavern is Already a Success; Sens Updates Coi With Four Stars; Miller Digs the New Soda Fountain at Citizen Cake
Also, Miller reviews Jasper's Corner Tap.
What to Eat and Drink at Park Tavern, Now Open in North Beach
The new restaurant from the Marlowe team has a Marlowe-like menu, but bigger.
Step Inside Park Tavern, Opening September 1
See our slideshow of the new restaurant from the team behind Marlowe.
Marlowe’s North Beach Offshoot Gets a Logo, and a Revised Opening Date
They're now aiming for late summer, more like August.
The Marlowe Team’s North Beach Brasserie Gets a Name: Park Tavern
It's in honor of Washington Square Park.
The Year That Was: What Seventeen Local Chefs Will Remember About 2010
The new guard of chefs around town share their memories from a very eventful year.
Marlowe’s New Bigger Sibling Will Be an ‘Elegant San Francisco Brasserie’
Chef Jennifer Puccio is excited to create her "dream menu" for the new restaurant, due in June 2011.
Marlowe to Expand to North Beach
Partners Anna Weinberg, Dave Stanton (who co-owns Tres Agaves), and chef-partner Jennifer Puccio, the team behind Marlowe, are opening a second restaurant in 2011 in the former Joey & Eddie's/BeeBo space in North Beach (1652 Stockton). As the Scoop reports,...
Keller Comes to Marlowe, American Grilled Cheese Kitchen Almost Ready, and More
South Beach: Continuing along with their blessed buzz, Marlowe gets a visit from Thomas Keller himself, who ordered the burger. [Scoop] South Park: American Grilled Cheese Kitchen is ready to open, possibly this week, pending their last inspections. [SFoodie] Lower...
Puccio Becomes Partner in Marlowe; Blackmailer Threatens to Poison World’s Priciest Wine
• Following some great reviews, co-owner Anna Weinberg has made chef Jennifer Puccio a partner in the business at Marlowe. [Scoop/Chron] • Local brewmasters have been flocking to Monk's Kettle. [SFoodie] • While in town for the Beards, Michael Bauer...
Marlowe Makes the Grade
Bauer swoons over pretty much everything at Marlowe, including the aforementioned burger.
Bauer Swoons Over Marlowe’s Burger
A little bit of lamb goes a long way for making Mikey love Jennifer Puccio's burger stylings.
Five Restaurants That Should Be in the Top 100 But Aren’t
If we were the ones writing this list, there are five or six more newer places that would be knocking off some of the old.
How to Break Down a Chicken Like Chef Jennifer Puccio at Marlowe
One of the most popular dishes at the new restaurant is the poulet vert, which gets a 24-hour marinade in an herb-rich, green paste.
What to Eat at Marlowe, Opening Today
The former South space across from CalTrain comes alive again as a French-inspired bistro.
Marlowe Comes Online February 16th, and They're Seeking Culinary Quotes
South's replacement seeks culinary quotes for their windows.
South to Ditch Down-Under Theme for French
Australian-themed restaurant South will get a new concept and redesign in 2010.
