Celebrate Julia Child’s 100th at Jardinière, RN74
Also, see a photo of Julia with Traci Des Jardins from the late nineties, or thereabouts.
Also, see a photo of Julia with Traci Des Jardins from the late nineties, or thereabouts.
Books for 'young foodies' are apparently all the rage right now.
Also, you've heard he worked for Howard-Johnson, right?
• A lady in Sacramento is doing a one-woman show about Julia Child, sponsored by Slow Food Sacramento. Tickets are apparently selling fast, and the performance includes hors d'oeuvres and wine for the audience. [Appetizers/Sac Bee] • Calling all Tenderloin...
Hoss Zare recounts meeting Julia Child, and looking up to Jacques Pepin.
We're loving the nostalgia, and the anachronisms, on these early episodes of Julia Child.
Following on her Green Kitchen project, Chef Waters will once again champion the cause of simple cooking, this time with help from star chefs.
• Pamela Busch at the Examiner compiles a list of good wines from around the world under $20. [SF Examiner] • Robbie Lewis, formerly of Jardiniere and Bacar, already drooling over the soon-to-be-vacant Citizen Cake space, and asks investment gods...
• Harry Denton is down to one nightclub, but he says he won't retire and will stay sober, despite a relapse two years ago. [SF Chronicle] • In wine country, you can still get a taste of old-fashioned apple brandy....
• Sausalito wine buff Mark Anderson will go to trial for arson Oct. 6. He's accused of setting a Vallejo wine warehouse on fire in 2005. [SF Chronicle] • The California Supreme Court won't take a case against Starbucks, in...
Thomas Keller talks about cooking for his friend and colleague Julia Child.