Patti U. Calls Starbelly ‘Indispensable’; Bauer Goes Vegan for a Day at Gracias Madre

Patricia Unterman swings through the almost-year-old Starbelly in her latest review, and notes that chef Adam Timney's "quirky California eclecticism" and the staff's "inclusive esprit de corps" make the place stand out from its more Italian sister restos Beretta and...