If You Want to Be a Famous Chef, You’d Better Have Noma on Your Resume
The Danish restaurant's kitchen turns out a lot of cooks.
Grub Street
All Grub Street San Francisco Posts Tagged:
‘noma’
Showing 1-11 of 11 posts
Was It the Noma Cookbook That Cost René Redzepi a Third Michelin Star?
S. Pellegrino says it's the No. 1 restaurant in the world, but Michelin begs to differ.
René Redzepi Is Not a Fan of Polish Food
The chef calls the country "not so gastronomically developed."
René Redzepi Urges You to Cook With Your Dead Christmas Tree
The acclaimed Copenhagen chef explains how to put those evergreen branches to use in the kitchen.
René Redzepi Charms an Audience of S.F. Chefs, Talks About Being Called a ‘Seal Fu**er’
"Now we can serve reindeer balls or beaver snout if we want to and they will try it."
Meet the Great René Redzepi This Afternoon
René Redzepi, the 32-year-old chef at Copenhagen's Noma (which was named the Best Restaurant in the World earlier this year) is in town promoting his new cookbook. At 3 p.m. today he'll be signing copies of the book at Omnivore...
Acclaimed Danish Chef René Redzepi to Preach to S.F. Foodie Faithful
The new big name in the European restaurant scene is going on tour for a book.
Frank Bruni Prefers His Food Dead
"I’m an adventurous eater, but I’ve never put something still moving in my mouth… I like my beef fresh, but I don’t go biting the side of the cow." — Frank Bruni, the former NYT critic and author of the...
Fusion Cuisine Never Exactly Went Away; Copenhagen’s Noma Sees Huge Demand
The recent history of fusion cooking, photos from Camino, and more...
Daniel Patterson: Casual Plum to Have ‘Coi Lineage’
The notoriously "cerebral" chef talks about his upcoming casual concept in Oakland.
