Also, John Paul Carmona and Andrew Burnham cook at Naked Kitchen.
There's a whiskey class and a new food pop-up this Thursday.
It's the project of two friends who grew up together in Guam.
It's sort of like a rotating pop-up, but also like a Las Vegas restaurant with a celebrity name attached, only it's multiple names, and they change every few months.
Cyrus is reappearing for three nights at Jardiniere next month; Gordon's House of Fine Eats returns for one night at Sweetwater in Mill Valley.
It's happening four consecutive Sundays starting this weekend.
It's been dubbed Mottainai-kai, which translates to "every little bit."
Just a friendly reminder that James Syhabout's first preview pop-up of the upcoming Box & Bells menu, at Hawker Fare, is happening February 17 at 6 p.m., and advanced tickets are required. They just went on sale this minute, and...
Both upcoming restaurants are doing preview pop-ups in February.
It's the last meal requested by the last man ever guillotined in France, in 1971.
KronnerBurger is chef Chris Kronner's pop-up, currently appearing at Bruno's.