Marlowe Comes Online February 16th, and They're Seeking Culinary Quotes
South's replacement seeks culinary quotes for their windows.
Advertising
Grub Street
All Grub Street San Francisco Posts Tagged:
‘openings’
Showing 1-20 of 106 posts
- < Prev
- Next >
Bistro Central Parc, the Dogfather, and Everything Else Open Now or Soon
Izakaya Sozai opens; Bar Agricole taking shape, and more.
New Al Fresco Dining Option Overlooks Sixth Street
The newest addition to mid-Market is a French bistro with a rooftop patio.
Tired of Its Old Friends, the Ferry Building Shops for New Ones
Lulu Petite and Tsar Nicolai Caviar didn't leave willingly; their leases weren't renewed.
Vik’s Chaat Corner, Baumé, and Everything Else That’s Opening, Closing, and Moving
Vik's Chaat Corner, Baume, Curry Village, and Sandbox Bakery all open; Mi Lindo Yucatan, Mastrelli's Deli, others close.
Take a Look Inside Passion Café, Opening Next Week
Peek inside the restored interior of the latest upscale venue to crop up in the scary dead zone of 6th and Market.
Coming Soon: Cork, a New Place to Taste Zin and Pinot in the Castro
New wine haven Cork, opening in June, will feature only small-production wines from the local region.
Today in Unimaginative Restaurant Names: Ristorante Allegro
A new restaurant is coming to Civic Center/Hayes Valley with a profoundly bad name.
What to Eat at Heart Wine Bar, Open Today in the Mission
The new mission vino joint opens six months or so ahead of Arizmendi Bakery, which will be right next door.
What to Eat at Green Bar, Open This Week at Embarcadero Center
A brand new lunch and catering option comes to the FiDi complex.
Jason Rose Resigns from La Cocina to Work for Tyler Florence
The former sous chef at the Carneros Inn has been tapped for Florence's new build-out in the old Rubicon space.
Survival Rate of Top SF Restaurants is About 60%
Two out of three restaurants who make it on Bauer's annual list end up surviving ten-plus years.
Chef Shuffle Over at The Republic; U.S. Beer Sales Fall for the First Time Since the 1950s
• Chef Brian Beach is out at The Republic; Ronnie New of Magnolia Pub is in. [Chron] • Turkish restaurant Tuba opens at Guerrero and 22nd. [Eater] • That iPhone app Foodspotting, that we previously mentioned as being in alpha...
Curry Up Now Rolls Closer to SF; Annie’s Social Club About to Be Douche-i-fied
A new Indian taco truck, Gallery Lounge becomes Bar Basic, and Annie's becomes something called Qi.
Barbacco Gets Liquor License, Opens for Dinner Tomorrow
After much anticipation and a dry, lunch-only opening, Barbacco is officially set to unveil their 100-item-long list of wines by the glass, as well as their bar menu, tomorrow night, Wednesday, January 20th. Make your reservations at their fancy new...
What to Eat at the New Mission Rosamunde
Unlike the Haight Street store, the new Rosamunde offers fries, beans, and Berlin-style sliced knockwurst swimming in curry ketchup.
Nombe Scraps Street Food Window; Mariah Carey Launches a Rosé Champagne
• Nombe nixes the street food window, but will serve a late-night menu indoors on weekends instead. (Also, brunch!) [SFoodie] • Wolfgang over at Spume asks: How does a nearby, hot restaurant like Flour + Water affect apartment rents? [Spume]...
What to Drink Tonight at the Opening of The Residence
The former Amber space becomes an adult (and smoke-free) cocktail club with an eclectic interior.
What to Eat at Leticia’s, Reopening Today in the Castro
The long-lived margarita depot returns after a five-year hiatus, but without a liquor license for now.
The Girl From Empanada Opens a Shop; Gourmet Staffers Find Jobs at AOL
The opening of Chile Lindo on 16th Street; two more judges describe their Chronicle Wine Competition experiences.
