Actually Pretty Awesome: Black Risotto With Uni and Egg at Prospect
It's an off-menu dish in honor of the Giants.
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Have Dinner and Wine at Prospect for $40
Love Prospect but don't always have the funds (or expense account) to enjoy it? Well, now chef-partner Pamela Mazzola is offering a three-course prix fixe on Sundays that's a pretty sweet deal: just $32, with an additional $10 for wine...
Another Chef Shuffle at Prospect, as Team Hires Chris L’Hommedieu
The Mina vet takes over in kind of a surprise move.
Chef Pamela Mazzola Discusses Menu Changes at Prospect
She plans to change up the menu a little more frequently.
![Prospect Loses Chef Ravi Kapur [Updated]](http://sanfrancisco.grubstreet.com/upload/2010/06/boulevard_team_opens_up_about/20100603_blvd_team_146x97.jpg)
Prospect Loses Chef Ravi Kapur [Updated]
Pamela Mazzola, executive chef at Boulevard for twenty years and in the kitchen at Prospect since it opened, will take over.
The Menu at Prospect, Illustrated
See Ravi Kapur's entire menu at the new restaurant at Folsom and Spear.
What to Eat at Prospect, Opening Next Week
See the full opening menu at the long-awaited new venture by the Boulevard team.
Exclusive: Sneak a Peek at Prospect, Opening June 29
Check out our slideshow of the new restaurant at 300 Spear Street from the folks who brought you Boulevard.
The Boulevard Team Dishes About Prospect
Partners Nancy Oakes, Pamela Mazzola, and Kathy King, as well as executive chef Ravi Kapur, discuss their history, and their vision for Prospect.