Ravi Kapur Looking at Spaces in the Mission for New Restaurant
He'll be doing the pop-up again from May 7 to the 28, on Mondays only at Citizen's Band.
He'll be doing the pop-up again from May 7 to the 28, on Mondays only at Citizen's Band.
The Mina vet takes over in kind of a surprise move.
The menu is similar to before, but with a few additions.
He'll be doing the next three consecutive Mondays at Citizen's Band, at least.
Doors open at 5:30 at Citizen's Band. Walk-ins welcome at the bar.
We knew we hadn't heard the last of chef Ravi Kapur after his departure from Prospect last year, and the late-breaking news this hour is that he will be popping up in the coming weeks, testing out some ideas for...
They go to To Hyang and then for burgers at Nopa.
She plans to change up the menu a little more frequently.
Pamela Mazzola, executive chef at Boulevard for twenty years and in the kitchen at Prospect since it opened, will take over.
It's actually beef tongue carpaccio with fried oysters.
Two events will happen, the first at Prospect on April 3, and the second at Yoshi's on April 9.
The newest item for Prospect's happy hour menu is a miniature version of the pork trotters and lobster dish called Trotter Tots.
Bauer's verdict is in, and it's an all-out rave.
Patricia loves the food and the vibe at Prospect.
The floors in the entire bar area need replacing after water damage last weekend, and the earliest they hope to reopen is a week from Saturday.