Michael Bauer Calls Redd Wood ‘Superb,’ Even Though the Pizza’s Just ‘Fine’
He loves the new Yountville restaurant from Richard Reddington, but not really because it has pizza.
Grub Street
All Grub Street San Francisco Posts Tagged:
‘the other critics’
Hirsch Files His First Review for the Ex, of Tu Lan; Tsai Reviews a Thai Place With a Mini Racetrack Inside
Homeroom Racing Cafe in Alameda sounds fascinating.
Miller Loves the Burger at Mission Bowling Club; Boer Likes the Pizza and Ragouts at Divino
Also, Miller like Castagna, Claudine, and Mozzeria.
Mr. Bauer Is Back in the Building, Blogging About Fried Chicken
He took his annual vacation home to Kansas City, and stopped off a few other places.
Mozzeria’s Deaf Owners Discuss Dealing With Hearing Clientele
They give a sign-language interview to KQED.
Bauer Upgrades Quince to Four Stars, Compares Tusk to Mozart
It's the eighth restaurant to join the four-star stratosphere.
Jonathan Kauffman Reviews a Trio of Peruvian Chicken Joints
His favorite is Inkas, but it may just because he caught one fresh off the rotisserie spit.
Michael Bauer Loves La Posta and Au Midi in Santa Cruz
Also, there's some more info about Le Cigare Volant at Bonny Doon.
Longtime Critic Patricia Unterman Replaced at the Examiner
She steps down after many years as one of our city's food critics.
Kauffman Says Cedar Hill ‘Gets Barbecue Right’; Hirsch Reviews Freehouse
Hirsch says Freehouse is "essentially a college brewpub," and pretty good.
The Soup Nazi of Oakland Cajun Food Actually a Big Softie
OB's Cafe in Oakland is really good... but the service can be downright hostile.
