Blog Posts Tagged: santos uy on Grub Street

Showing 1-12 of 12 posts

Posted 1/31/13 on Grub Street LA
Reopenings

Mignon Reopens With Bistro Menu

Tim Carey, chef at the owner's Papilles, is overseeing dishes like pork shoulder garbure and baked eggs en cocotte.

Filed Under: downtown, french, mignon, reopenings, santos uy, tim carey

Posted 11/30/12 on Grub Street LA
Ch-Ch-Ch-Changes

Papilles-Like Prix-Fix Coming to Mignon

The bistronomics options are spreading to Santos Uy's Downtown wine bar.

Filed Under: ch-ch-ch-changes, downtown, mignon, papilles, santos uy, tim carey

Posted 9/12/12 on Grub Street LA
Openings

Santos Uy Takes on Sausages, Sundays at Mignon

Another day, another wiener at the Papilles owner's Knackig.

Filed Under: downtown, freebies, german, knackig, mignon, openings, santos uy

Posted 8/22/12 on Grub Street LA
Menus

Bacaro Ditches Beefsteak Sundays For Bistro-nomical Fine-Dining Menu

The pendulum lurches slightly right in South L.A.

Filed Under: bacaro, menus, santos uy, south l.a.

Posted 6/27/12 on Grub Street LA
Saucy

Bacaro Bottles Its Chipotle Aioli

Following Umami's lead, the South Central wine bar merchandizes a favorite condiment.

Filed Under: bacaro, santos uy, saucy, south l.a.

Posted 5/14/12 on Grub Street LA
Oeno-File

Papilles Brings In Biased BYOB

Santos Uy offers free corkage but only if your wine is French.

Filed Under: byob, los feliz, oenofile, papilles, santos uy

Posted 4/26/12 on Grub Street LA
Happy Birthday!

Bottomless Beverage Birthday Bash at Bacaro Tomorrow

The first link in Santos Uy's empire was a neighborhood game-changer.

Filed Under: bacaro, foodievents, happy birthday!, santos uy

Posted 2/23/12 on Grub Street LA
The Other Critics

Virbila Dubs Papilles The Leader of L.A.'s Bistronomics Pack

Sherry sees a future in the spread of the Parisian bistronomics movement in L.A.

Filed Under: french, oh sherry!, papilles, s. irene virbila, santos uy, the other critics, tim carey

Posted 12/19/11 on Grub Street LA
Openings

Papilles Imports Bistronomy to Hollywood, Open Tonight at 6:00 P.M.

The tiny Frenchie takes over a decrepit pizza parlor in an East Hollywood strip mall, with cooking by Tim Carey.

Filed Under: bacaro, french, hollywood, mignon, openings, papilles, patina, rafallo's pizza, santos uy, tim carey

Posted 9/8/11 on Grub Street LA
Empire Building

Bacaro's Santos Uy Plans Papilles in Los Feliz

It will be another "bistronomique" restaurant with a currently unnamed star chef.

Filed Under: bacaro, bistronomics, empire building, french, los feliz, mignon, papilles, santos uy

Posted 2/23/10 on Grub Street LA
Openings

Mignon Might Open in March

Santos Uy and Danny Kronfli hope to open soon after "red tape" hassles.

Filed Under: bacaro (la), cheese, danny kronfli, downtown, mignon, openings, santos uy, wine bars

Posted 10/13/09 on Grub Street LA
Oenophile

Bacaro Pushes "Liquid Crack"

Bacaro picks a new poison to serve by the glass.

Filed Under: bacaro (la), black chook, daniel kronfli, downtown, mignon, oenophile, santos uy, shiraz, west adams, wine

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