Singer Michelle Branch Roasts Bacon, Goes Out For Thai Instead of Watching The Super Bowl
"I love roasting things. Any time I'm making dinner and not going out, I'm roasting things."
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Deep-Fried Desserts Doom Your New Year Resolutions; Son of a Gun Starts Lunch
The treats are currently tempting customers at Beer Belly and Black Market, among others.
Jon Shook Goes Fishin' for Religion with HEEB
The chef discusses Jewish influences on Animal, his favorite foods, and his mom's bad cooking.
Kuh Cheers on Son of a Gun; Shatkin Cruises The Kosher Corridor
And S. Irene Virbila loves having dinner at Farmshop, even if the tables are looking a little bare.
Chef Jon Shook Grazes at Animal and Celebrates Vinny Dotolo's Impending Fatherhood at Jar
"I eat the food that I'm making. I totally eat it. There's no better way of knowing if the food tastes good."
Jon Shook and Vinny Dotolo Prove They Are Two Very Different Dudes
Dotolo is kind of like "the quiet one" to Jon's "cute one."
Virbila Declares Sotto a Game-Changer; Gold Champions Son of a Gun
The L.A. Times thinks Sotto is the first serious contender to the dominance of Northern Italian restaurants in L.A.
Angeleno Awards Sotto, Son of a Gun, Jordan Kahn, and A-Frame
The magazine's respected "Restaurant Issue" is about to land on stands, but here's an early peek.
Virbila Shoots Blanks at Son of a Gun; Gold Gorges on Soondae, Feels Better After Sipping Patxaran
The L.A. Weekly discourses on Korean blood sausage and digestifs, while Patrick Kuh sums up his experience at Tim Goodell's new restaurant.
Jonathan Gold Inhales The Glories of Spice Table; Brad A. Deems Son of a Gun The Only One
Bryant Ng scores big with L.A. Weekly, while the former Angeleno critic thinks the Animal team has another hit on their hands.
Jon Shook Shoots Fish
Shook is the star of a new 20-minute film that follows him as he fishes and tries to create a dish out of it.
Virbila Sups in London; Jonathan Gold Takes Manhattan
Both of L.A.'s primary restaurant critics hit the road this week and like what they find.
J. Gold Glows Over Gator Schnitzel and Geoduck at Son of a Gun
"What is the seafood equivalent of pigs' ear?"
Jon Shook and Vinny Dotolo's Son of a Gun Fires Its First Shot
The Animal chefs' menu will change daily, while the Bakesale Betty homage stays put.
What We Might Be Eating at Animal's Son of a Gun
The chefs are considering a version of the fired chicken at bakesale Betty that Vinny Dotolo gushed about to us on The Food Chain.
Animal Chefs Plan Son of a Gun on Third Street For Seafood
Jon Shook and Vinny Dotolo are going nautical in their follow-up venture.