Tacolicious to Join Preservation Hall at Former New College Space
Tacolicious and a tequila bar called Mosto will join Preservation Hall West, The Chapel, and the Second Line Café.
Tacolicious and a tequila bar called Mosto will join Preservation Hall West, The Chapel, and the Second Line Café.
Bar Tartine chef Chris Kronner is guesting at the Tacolicious stand at the Ferry Plaza farmers' market this evening. Upcoming guest chefs include Michael Tusk (10/21), Hoss Zaré (10/28), and Joshua Skenes (11/3). [Grub Street]...
Also, Douglas Keane's Healdsburg steakhouse gets a name.
Bistro Aix reopens to a rave from Unterman; Bauer says Barndiva is much improved.
Craig Stoll's concept at the high-traffic Valencia Street location is going to be Roman, not (as we conjectured) Mexican.
Special wine pairing dinners at Jardiniere, a sake/food pairing dinner at Nombe, and celebrity guest chefs make tacos.
The Ferry Building taco stand lives on, but now has a permanent home.
Two new high-end taquerias are a welcome addition, but they fall short of a year-defining trend.
Frontera master shares a list of his favorites in the Distrito Federal.
The street taco vendor takes over the restaurant, with two-for-one tacos during happy hour.