Takashi plans Slurping Turtle for Ann Arbor.
The 'Top Chef Masters' contestant visits Brooklyn for the first time in this video.
Eat Takashi's Iron Chef America dishes as the show airs.
Plus: Battersby, Ngam, Jungsik, and more of this week's restaurant reviews.
Plus: Kramer takes a look at Prix Fixe.
We already knew that Chicago had some great restaurants.
The Chicago Michelin guide was released early.
Plus: The Purple Pig releases a new menu, and there is a Groupon today for The Purple Pig.
Plus: a slew of new openings including Kin Shop, Bar Basque, and Ciano.
We love cheap eats in Chicago, apparently.
Plus: Longman and Eagle shucks oysters and Duchamp celebrates Bastille Day with vodka.
Plus: Ed Levine's new favorite burger, and Steve Cuozzo's Indian rave, all in our weekly roundup of restaurant reviews.
His new column will explore Chicago's more affordable cuisine.
Plus: North Pond unveils their spring menu, and Adam Segar mixes things up with Vie.
"We always found so much broth left, and I thought 'why do we throw away this very flavorful broth?'"