More Details Emerge on Le Virtu’s Autumn Cookout
There's going to be a lot more than just "hoodies and motherf-king fire pits."
There's going to be a lot more than just "hoodies and motherf-king fire pits."
Though details are sketchy right now, the evening will probably be one of the last opportunities for an outdoor hang.
They are both bringing some treats to the screening.
The patio has been taunting patrons at the Lower Haight Katz Bagels for years.
Here's hoping they can make outdoor seating happen before cold weather sets in.
The new Midtown Village hideaway officially opens tonight.
Chron architecture critic John King writes a cover story about it today.
Byko's beef with outdoor dining is the same as his objection to sharing the road with cyclists.
The new space is now in a soft-launch mode, but opens for real on Monday.
Community Board 1 unanimously nixed his petition for seven measly outdoor seats.
Though a little rough in the looks department, the magazine says the drinks and snacks are solid.
The restaurant is back in action after a brief interruption of regularly scheduled service.
The gorgeous garden in back of the restaurant serves as the setting for the sudsy, al fresco frolic.
Mission: Farina, at long last, has opened their roof terrace, over which they were in battles with the neighbors for well on three years now. The terrace seats 50 and will be open weekends only for dinner, and Sunday brunch....
Plus: Mas (la grillade) launches outdoor seating, Tavern 29's new rooftop bar, and more of today's leftovers.