‘Fork-Tender’ Pork Belly Is Fette Sau’s ‘Best Cut of Swine’; Fieni’s ‘Distinguishes Itself From the Red Gravy-Splashed Masses’
Rounding up the region's restaurant reviews.
Grub Street
All Grub Street Posts Tagged:
‘the other critics’
Gold Drops L.A.'s Top Ramen; Scattergood Seeks Out Porchetta
In Orange County, Brad A. Johnson gives DivBar a sterling review, a day before the chef takes off.
Patricia Unterman Gives Her Stamp of Approval to the New Chez Panisse Regime
Under Jerome Waag and Cal Paternell, Chez Panisse is in good hands, says Patty.
Roth Reviews Ramen Shop and Men Oh; Miller Finds Southpaw Much Improved
Miller also loves the pulled goat at Southpaw, as we did.
The Other Critics: Wells Tries Sri Lankan Cuisine on Staten Island; Stan Sagner Calls the Marrow ‘Flawless’
Plus: Tejal Rao suggests fried pig ears at Salvation Taco, Ryan Sutton pans Arlington Club, and more.
Michael Bauer Mostly Enjoys M.Y. China; Hirsch Discovers Some Great Lebanese Food at Arabian Nights
Arabian Nights has surprisingly good Lebanese food, in a space on Mission next to a smoke shop.
LaBan Stunned by the ‘Ineptitude’ at The Saint James; ‘Precise Execution and Respect For Ingredients’ a Winning Combination at The Industry
Rounding up the region's restaurant reviews.
Gold Mines Cortez To Find Shrunken Small Plates; Rodell Rousts Chatty Waiter and Uneven Execution at Le Ka
Elsewhere, Brad A. Johnson eats a bunch of tacos in Dana Point.
Nagrant Goes Full Ooh-La-La For Bavette's; Tamarkin Says Grace Is Where To Drop Your Wad
People are reviewing things.
Is L.A. Having Trouble Stomaching Fair Restaurant Criticism?
Chef Eric Park and readers of L.A. Weekly are blasting back at Besha Rodell.
Anna Roth Says M.Y. China Is Decent, If Overpriced; Miller Reviews Bars With Bites
Miller loves the new drinks at Rich Table and Hog & Rocks.
The Other Critics: Jay Cheshes Compares Barbecue Spots; Pete Wells Praises the Pizza at Krescendo
Plus: Tejal Rao likes Juliana's pizza, Robert Sietsema opines on Chez Sardine, and more, in our weekly roundup of reviews.
Bauer Kind of Hates The Sea by Alexander’s Steakhouse; Unterman Adores Bar Tartine; Hirsch Discovers Bro Meals
It's a sad one and a half stars for The Sea.
Amy’s Omelette House ‘Creeps Past’ Camden County’s Low-Set Bar For Brunch; Spicy Korean Chicken Cheesesteak Is KAMI Cart’s ‘Highlight’
Rounding up the region's restaurant reviews.
Ruby Lauds Elizabeth, Lambastes Neighbors; Nagrant Goes Home To South America With La Sirena Clandestina
Reviews, we've got reviews.
Rodell Wrassles Down Black Hogg; Gold Tackles Tex-Mex at Bar Ama
Elsewhere, Brad A. Johnson suggests skipping the tasting menu and goling straight for the escargot shumai at Charlie Palmer.
Piccino Still Makes the Grade With Bauer; Roth Calls Rickybobby ‘a Great Place for Stoners’; Miller Gives an Early Word on Ramen Shop
Miller says the best thing at Ramen Shop is the wild nettle fried rice.
The Other Critics: Pete Wells Praises Arlington Club; Sutton Says Esca Is ‘Iconic’
Plus: Tejal Rao finds "your new Kentucky home" at Maysville and more in our roundup of reviews.