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Displaying all articles tagged:
The Peacock
Grub Guides
June 4, 2014
Truffles of the Greenmarket: 12 Morel Dishes to Try Right Now in New York
Maison Premiere, Locanda Verde, and more.
By
Sierra Tishgart
Chef Shuffle
May 23, 2014
Robert Aikens Leaves the Peacock and the Shakespeare in Murray Hill
The restaurants opened in December.
By
Hugh Merwin
The Other Critics
Apr. 2, 2014
The Other Critics: Wells Visits the Peacock and the Shakespeare; Two Negative
Plus: General Assembly, and more, in this week’s roundup.
By
Brennan Carley
The Other Critics
Mar. 12, 2014
The Other Critics: Pete Wells Awards Contra Two Stars; Alan Richman Likes
Plus: Reviews of All’onda and Empire Diner in this week’s roundup.
By
Khushbu Shah
Grub Guides
Feb. 4, 2014
Bottle Service: The Top Wines for $50 or Less at 12 Great New Restaurants
Christie’s rare-wine specialist picked his favorites.
By
Sierra Tishgart
The Aiken’s Diet
Jan. 3, 2014
Is New York Getting a Double Dose of Aikens Chefs?
We’ve already got one!
By
Hugh Merwin
Openings
Dec. 18, 2013
First Look at the Peacock and the Shakespeare, Now Open in Murray Hill
They’re modeled after old British clubs.
By
Sierra Tishgart
Fall Preview 2013
Aug. 25, 2013
How This Fall’s New Hotel Restaurants Stack Up
Checking out who’s checking in.
By
Robin Raisfeld
and
Rob Patronite
Interviews
July 16, 2013
More Details on the Peacock, Jason Hicks and Robert Aikens’s New Project
Get ready for a little bit of old-school British culure, and at least a few cask-conditioned American ales.
By
Hugh Merwin