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Displaying all articles tagged:
Ulteriorepicure
Chefs
June 4, 2012
Ulterior Epicure Blogger Launches Series About Curtis Duffy’s Grace at Eater
Another take on the opening of Grace.
By
Michael Gebert
Other Blogs
Sept. 20, 2011
Ulterior Epicure, Now Unmasked, Pays For All Those Crazy Meals Himself [Updated]
The anonymous blogger is actually Bonjwing Lee, and no, those meals weren’t on an expense account.
By
Jay Barmann
Photo Plates
Oct. 12, 2010
A 25-Course Meal at Manresa, Illustrated
Courtesy of Ulterior Epicure, a slideshow of a recent seven-hour meal at Manresa.
By
Jay Barmann
Menus
Aug. 21, 2009
Entrée Nous
Some French restaurants use “entrée” to mean main course. Um, why?
By
Helen Rosner