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Displaying all articles tagged:
Up
Sweets
Feb. 16, 2016
Dominique Ansel’s Next Tasting-Menu Theme Is ‘American Dreams’
Tickets cost $85 per person and go on sale this Friday.
By
Sierra Tishgart
The Dish
May 17, 2015
First Look at Dominique Ansel Kitchen’s Flaming Meringue Heartbreak
One of many high-concept desserts on U.P., an after-hours tasting menu that launches in June.
By
Hugh Merwin
Openings
Jan. 25, 2011
One Group Slips Into BED, Plans Rooftop Restaurant
The West Chelsea space that once held BED has come back to life.
By
Daniel Maurer
At the Movies
Feb. 3, 2010
Fenton’s Finds Fame and Sales in
Up
Cameo
An Oscar nomination should be good for ice cream sales.
By
Hadley Tomicki