Kevin Kathman Kicks Off AK Supper Club at Capri
The chef's career has past found him cooking at French Laundry, Daniel, Arpege, and Gordon Ramsay.
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Wolf in Sheep's Clothing Closes, Prowls for New Space
Meanwhile, Capri may house another pop-up as soon as this weekend.
Where to Find Venice Beach Beer Company's First Two Brews
The stuff is made in San Jose, which will probably offend the "South of Rose, West of Lincoln" crowd.
Free Buffet to Celebrate Hinano's 50th B-Day
The Venice dive-bar plans three days of consecutive partying with live bands and gratis eats.
Superba Snack Bar Hits Venice in July
The look will incorporate ponchos sold at the beach and pool tiles to symbolize Venice's diverse population.
Dry-Tour Soft-Opens Tonight on Windward in Venice
The menu combines some of L.A.'s currently favorite flavors from Peruvian causa to modernized throwbacks like braised short-rib Wellington.
ChocoVivo Moving in Venice
Patricia Tsai's stone-ground chocolate will take a new space next to The Otheroom.
A Look at Roy Choi's Brunch at Sunny Spot
The chef lets his imagination go free, throwing Fruity Pebbles into a bowl of granola and topping oxtail stew with tripe.
Jason Neroni Leading Superba Snack Bar in Venice, Lends a Hand to Pitfire Pizza
The chef helped create Spudnik pizza and another with jalapeno and pineapple.
Hostaria del Piccolo Plans Venice Opening By End of Summer
Today the team put up its signage in Rose Avenue's new mixed-use monstrosity.
Fresh and Easy Hopes to Siphon Cash From Venice's Whole Foods Budget
UK's green grocer turns its troubled eyes on Lincoln and Washington.
Watch a Trailer for Venice Beach Brewing Company, Coming This Summer
The company plans to release its "June Gloom" Belgian witbier this May.
The Venice Meet Launches April 7th on Abbot Kinney
Live bands and food artisans will rock Abbot-Kinney each month.
Stone Brewing's Greg Koch Takes Over Venice Ale House Tonight
Rare beers being poured include Stone's Mixtape and dry-hopped Arrogant Bastard.
Wolf in Sheep's Clothing Negotiating Extension at Capri; Kevin Meehan Brings Kali to Venice
The Cafe Pinot chef is changing locations, price points, and menus for his underground dinner party that sees lots of fish topped with, and on top of, things.
What to Eat at Chaya Venice's Oyster Fair
Oysters find their way onto everything from Angus tartare to a wagyu short rib pot pie.