Check Out the Chefs’ and Restaurateurs’ Looks at Last Night’s James Beard Awards
Silk suits, Air Jordans, strapless dresses, and more sartorial choices from last night's big event.
New York had an exceptionally strong showing, with Le Bernardin, wd~50, Blue Hill, Mission Chinese, Del Posto, and Momofuku among the winners.
How about some bacon and pecan in a cone?
Also, Tosi made an oozing American cheese dessert.
In the ten years since Wylie Dufresne opened his groundbreaking restaurant, his staff has helped redefine New York City's food landscape.
Plus: Ai Fiori's Sunday night pasta tasting, and more, in today's Leftovers.
This is a hard a table to score.
Mark your calendars. Save your paychecks.
Pigs in a blanket and purple cheese.
It's like a chili-cheese extravaganza, only with 3000 percent more Sichuan peppercorns.
Dufresne's follow-up to the groundbreaking wd~50 is expected to open next spring.
Step into a world of chef-madness. On PBS, of course.
Things get sour when it comes to "the delayed-bread power play."
House parties with these guys must be a blast.
Eric Ripert and David Chang might just be regular cast members at this point.